Strawberry Custard Toast Recipe | Nesquik

Preparation time: 10 mins 
Cooking time: 7 mins
Serving: 2

Ingredients:
2 medium slices of soft wholemeal bread​
1 large egg​
50g 0% fat Greek yogurt​
4 tsp Strawberry Nesquik Milkshake Powder​

​To top:​
50g sliced strawberries or raspberries

Method:
1. Preheat the air fryer or oven to 180c / 160c Fan / Gas Mark 4​

2. Add the egg, yoghurt and Nesquik to a bowl and whisk until everything is combined. ​

3. Use the back of a spoon to press down the soft part of the bread to form a well. Carefully spoon in the custard and top with the slices of fresh fruit.​

4. Cook in the air fryer for 4-5 minutes. The custard should be set and starting to caramelise on the edges when ready.​

5. Alternatively, place on a lined baking tray and bake for 8-12 minutes.